New Zealand Wine Tasting Dinner

New Zealand Wine Tasting Dinner
Wednesday 21st September 7.30 for 8pm
Guest speaker - Mark Neil
A chance to enjoy some new vintages from one of New Zealand’s top Estates
On arrival
Morton Estates NV Brut
Baked scallops with a parsley crust, olive oil and lemon
Blanc De Blanc 2000
Private Reserve Viognier 2009
Rack of Lamb with braised fennel, fondant potato & a sage butter sauce
Black Label Marlborough Pinot Noir
Black Label Hawkes Bay Syrah
Meringue filled with passion fruit cream and fresh kiwi fruit
Morton’s late harvest semillion
Mortons NV Sec
Cheeseboard
Keens Cheddar - Stinking Bishop
Black Label Hawkes Bay Syrah
Black Label Chardonnay
£69 pp plus 12.5% service charge
Club Members discount of 10% applies
Tickets available from the Restaurant on 01344 843369
