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Christmas Menus

CHRISTMAS MENUS

START DATE 1st DECEMBER

This year we are running two Christmas Menus
Start date December 1st
Available throughout the day

Party Reservations Essential
Pre order required for parties of 8 or more

Choose From
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Menu One £9.50pp

Butternut Squash Soup
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Wild Mushroom Risotto (v)

Baked Whole Sea Bream
Teriyaki, Bok Choi, bean sprouts, fresh herbs

Breaded Escalope of Turkey
Sweet potato mash, shredded sprouts with pancetta, parsnips crisps, red currant jus
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Mince Pies
Clotted cream

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Menu Two £24

50pp Glass of Champagne on arrival
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Butternut Squash Soup

Pheasant Pate
Red currant jelly, sourdough toasts

Smoked Trout Peas, broad beans, orange salad

Sauteed Mushrooms
Fried duck egg, garlic crumb

Fresh Mussels, Pancetta, Leek & Cider Cream
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Wild Mushroom Risotto (v)

Breaded Escalope of Turkey
Sweet potato mash, shredded sprouts with pancetta, parsnips crisps, red currant jus

Roast Salmon
Teriyaki, Bok Choi,, bean sprouts, fresh herbs

Roast Goose Breast
Butternut squash puree, pine nuts, parsnips crisps, shredd sprouts with pancetta, port jus

Fillet of Beef topped with Foie Gras
Wild mushroom madeira sauce, smoked mash with spinach
£6 supplement
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Choice of Desserts or Stilton

Glass of port

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Club Member discounts not applicable on these menus

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Reservations and all enquiries
01344 843369