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Trip to Tuscany

22nd April - 25th April

Visiting Three Magnificent Estates

A thousand years of history, A future ready to begin Set in tranquil surroundings, nestled in the beautiful Tuscan hills, long known as a little piece of heaven on Earth. The name Dievole officially appeared for the first time in a contract in which Rodolfino & Vinizio paid two capons, three Loaves of bread and 6 silver Lucca denari for a promise of the divine vineyard. It was on the 10th May 1090

Poggio Landi, a world within a world
An estate at one with the Montalcino terroir, a wine making region hailed as paradise by international enthusiasts and connoisseurs. A spell binding, deeply evocative place sets the scene for Poggio Landi.

Bolgheri is, above all, a state of mind, a way of life, the rarefied atmosphere of a world thought to no longer exist. As in a mosiac, the single pieces which comprise it are of precious materials and colours, but observing them one by one there is no perception of the overall picture. But the most precious pieces of all in this mosiac are the wines of this territory.

Sunday 22nd April
Gatwick – Leave 2.25pm - Easy Jet
Pisa – Arrive 5.35pm – Easy Jet
Arrive at Dievole Winery- Approximately 8.30pm
Check in Hotel
Dinner in the Estate’s Restaurant

Monday 23rd April
After breakfast go to Montalcino (Poggio Landi)
Tour of vineyards
Visit Podere Brizio winery – Tasting and light lunch
Visit Siena around 3.30pm to 6.30pm (Approximately)
Return Dievole – Dinner in the cellars

Tuesday 24th April
After breakfast go to Bolgheri
Tour of vineyards & winery
Lunch at “La Pianeta” (Michelin Star Restaurant on the beach)
Return to hotel
Dinner in nearby village

Wednesday 25th April
After breakfast visit cellars & wine making in Dievole.
Lunch on way back to Pisa
Pisa – 6.10pm to Gatwick
Arrive Gatwick – 7.20pm

Cost - £1,350pp to include all costs and flights.