DRAPPIER CHAMPAGNE DINNER

Thursday 9th December, 7.30pm for 8pm
Guest Speaker – Samuel Le Douarin

MENU

On Arrival
Carte d’Or
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Brut Nature Zero Dosage
Cured Salmon Tartare
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Clarevallis Organic
Lobster, Jerusalem Artichoke Puree
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Grand Sendree Prestige Cuvee
Roast Breast of Chicken, wild mushroom cream sauce
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Coteaux Champenois Permission Pinot Noir
Fillet of Beef, smoked parsnip puree, bone marrow croquet
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Rose de Saignee
Lemon, ginger and berry cheesecake
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£105pp
(12.5% optional service charge)
Club Members 10% event discount applies.

Call: 01344 843369

Email: [email protected]

Sonny & Chrissie

Opening Times

Monday / Tuesday – Closed

Restaurant
Fully Air Conditioned
Wednesday to Saturday – 10am to 10pm ( Last orders 9pm )
Sunday – 10am to 4pm ( Last orders 3pm )

Other Services
Wednesday to Saturday – 10am to 8.30pm
Sunday – 10am to 4pm